amie crémant rosé

£26.00

FREE UK Delivery on Orders Over £60

Combine any 6 bottles of wine for 5% off // or any 12 bottles of wine for 10% off

A crisp, sparkling rosé made in the same ‘traditional’ method as Champagne, from vines that are over 40-years-old grown in the historic appellation of Limoux, in the Pyrenean foothills of southern France. With ripe citrus flavours and a hint of wild strawberry, a chilled glass goes perfectly with any celebration.

amie crémant rosé is a vegan wine. 12% alcohol // 75cl

£1 per order will be donated to charity: water to help bring clean and safe drinking water to people in developing countries.

FREE DELIVERY to mainland UK on Orders Over £60. You must be 18+ to purchase amie.

5% off for 6+ bottles, or 10% off for 12+ bottles. Free delivery to mainland UK on orders over £60. You must be over the age of 18 to purchase amie.

FOOD PAIRING

amie crémant rosé is best served chilled, as an aperitif for any kind of celebration, or with a variety of Asian food.

CHARITY:WATER

785 million people in the world live without clean water.

For each order sold through drinkamie.com, £1 is donated to
charity: water. amie has raised over £35,000 for charity: water
thus far.

amie has funded two wells in Western Uganda, and it’s only the
beginning. Clean water will give this community more than just
safe water to drink; it is vital for health, education, women’s
empowerment, and so much more.

Tasting Notes

A beautiful pale pink colour with an aroma of summer berries and fresh flowers. On the palate, it's bright and refreshing, with hints of ripe citrus and wild strawberry, all lifted by a gentle, elegant fizz.

Terroir

The vineyards sit on clay-limestone hillsides and terraces, with the nearby Pyrenees helping to cool the Mediterranean climate. Vines aged 20 to 40 years produce grapes full of depth and character. With yields under 50 hectolitres per hectare, the focus is on quality over quantity, ensuring each grape reflects the rich terroir and unique microclimate of the region.

winemaking

The winery incorporates traditional winemaking practices with temperature-controlled stainless steel tanks to maintain precision throughout. Harvest is exclusively done by hand, ensuring the selection of the finest grapes. Grapes undergo direct low and slow pressing. Pinot Noir is vinified both as blanc de noir and as red wine before blending. The wine undergoes lees ageing for a minimum of 24 months, enhancing complexity and depth, resulting in wines that truly reflect the essence of their terroir and vintage.

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amie crémant rosé

FREE UK Delivery on Orders Over £60

FOOD PAIRING

CHARITY:WATER

Tasting Notes

Terroir

winemaking

Customer Reviews

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