amie white, sauvignon blanc

£17.50

FREE UK Delivery on Orders Over £60

5% off for 6 or more // 10% off for 12 or more

A light and refreshing white wine, produced in the Côtes de Gascogne. Made from Sauvignon Blanc, with a touch of Gros Manseng, amie Sauvignon Blanc is clean and aromatic with green and tropical fruit flavours, and mouth-watering acidity. This wine is perfect with salty snacks, seafood, spicy and fried food.

amie is a vegan wine. 11.5% alcohol // 75cl

£1 per order will be donated to charity: water to help bring clean and safe drinking water to people in developing countries.

FREE DELIVERY to mainland UK on orders over £60. You must be 18+ to purchase amie.

5% off for 6+ bottles, or 10% off for 12+ bottles. Free delivery to mainland UK on orders over £60. You must be over the age of 18 to purchase amie.

FOOD PAIRING

this sauvignon's acidity and crispness is perfect with salty snacks, seafood, spicy and fried food.

CHARITY:WATER

785 million people in the world live without clean water.

For each order sold through drinkamie.com, £1 is donated to
charity: water. amie has raised over £35,000 for charity: water
thus far.

amie has funded two wells in Western Uganda, and it’s only the
beginning. Clean water will give this community more than just
safe water to drink; it is vital for health, education, women’s
empowerment, and so much more.

Tasting Notes

Bright lemon-green in color. Dry, clean, and aromatic, with mouthwatering acidity that keeps every sip moreish. The palate reveals vibrant green and tropical fruit flavours, leading to a fresh, crisp finish.

Terroir

This wine comes from the Côtes de Gascogne (Gascony) in the south-west of France, an idyllic corner framed by the Massif Central and the Pyrenees. The region is celebrated for producing fresh, vibrant white wines. A sunny, warm climate with Mediterranean influences is balanced by the cooling Atlantic, and the diverse terroirs of the appellation reveal the full potential of local varieties like Sauvignon Blanc, Colombard, and Gros Manseng.

winemaking

The winemaking process is designed to preserve freshness and bring out the wine’s aromatic potential. Once the grapes reach optimal maturity, they’re harvested at night to stay as cool as possible before arriving at the winery. The crop is then pneumatically pressed to extract only the premium juices, and fermentation is carried out at low temperatures to maintain aromatic intensity and crisp freshness.

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amie white, sauvignon blanc

FREE UK Delivery on Orders Over £60

FOOD PAIRING

CHARITY:WATER

Tasting Notes

Terroir

winemaking

Customer Reviews

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